QA management functie
Location: NetherlandsSIRE® is the market leader in Life Sciences recruitment. We believe the recruitment market needs to gear up in technology and continuous innovation. We like technology, in a Life Sciences market driven on science, we couldn’t stay behind; we drive Recruitment Science. Investing a majority of our turnover in technology enables us to use unique Resource Technologies. By using highly advanced algorithms, we enable our team of Resource & Data Strategists© to maintain the most advanced, detailed and complete Life Sciences network in Europe. This big data enables us to work Reverse Recruitment©: we first analyze the market in-depth before we go out to the market. Because we analyze the whole market, we can compare facts and data. This enables us to do Facts & Big Data Recruitment©, making sure we, or better yet, you find the right career!Onze klant is een professionele Food organisatie in Gelderland, Netherlands.
· Lead implementation of Kraft Heinz Quality Risk Management Program (QRMP) and associated policies
· Ensure EU and Dutch regulations and respective plant programs are in compliance.
· Maintain robust food safety program (e.g. QRMP, HACCP, sanitation, pest control, GMP, traceability)
· Ensure implementation of and compliance to Sanitation policies, programs, and procedures
• At least 10 years experience in the food industry at different levels and functional areas, mainly in Quality Control, Quality Assurance and some other relevant areas (f.i. factory management, R&D, engineering or logistics) in a food company, of which at least 2 years as a manager
• Management of food safety, HACCP
• Knowledge of projects management, leadership experience
• Knowledge of international Food standards like BRC, IFS.
• Knowledge process and products, packaging, technologies and all the law regarding the food industry.
• Knowledge of Microbiology and Sanitation.
• Knowledge of ERP systems, preferred SAP.
• Fluent level of the Dutch language.
• Advanced level of English language.
Heb je interesse en wil je meer weten over deze functie, reageer dan door op solliciteer te klikken en contact op te nemen met Mozes van Toledo
The Company
For one of the biggest multinationals, you will be working on one of there newest plants.Role Description
As the quality manager, you will be responsible for guiding the new plant to the quality standards of the multinational.Responsibilities
· Implement and assure compliance to all Food Safety, Regulatory, and Quality policies· Lead implementation of Kraft Heinz Quality Risk Management Program (QRMP) and associated policies
· Ensure EU and Dutch regulations and respective plant programs are in compliance.
· Maintain robust food safety program (e.g. QRMP, HACCP, sanitation, pest control, GMP, traceability)
· Ensure implementation of and compliance to Sanitation policies, programs, and procedures
Requirements
• Master degrees in Quality, Engineer with quality specialty, microbiology or relevant• At least 10 years experience in the food industry at different levels and functional areas, mainly in Quality Control, Quality Assurance and some other relevant areas (f.i. factory management, R&D, engineering or logistics) in a food company, of which at least 2 years as a manager
• Management of food safety, HACCP
• Knowledge of projects management, leadership experience
• Knowledge of international Food standards like BRC, IFS.
• Knowledge process and products, packaging, technologies and all the law regarding the food industry.
• Knowledge of Microbiology and Sanitation.
• Knowledge of ERP systems, preferred SAP.
• Fluent level of the Dutch language.
• Advanced level of English language.
Heb je interesse en wil je meer weten over deze functie, reageer dan door op solliciteer te klikken en contact op te nemen met Mozes van Toledo
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